Imagine my surprise as I'm checking out some of the competitor shots from the Florida Wave Challenge and I see the above shot.
"Hey!" I thought, "That's my board! Well, its my old board! Sweet!"
Good to see Mark tearing it up on the 109. Miss that board. Sure was nice to meet him this summer in the Gorge and I'm glad to see him rockin' it on the 109 RRD.
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Some may feel squeamish about eating it, but rabbit has a fan base that grows as cooks discover how easy they are to raise — and how good the meat tastes.
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